Blond beer of very high density. Brewed with a higher quantity of malt than commonly used for a classic beer, cultivated with a special yeast, and subject to fermentation for about 15 days, and finally kept in lager storage for about one month. It remains the strongest blond beer in the world.
Alcohol content: 12 % alc./vol.

Its powerful alcoholic aroma, its sweetness and its refreshing qualities make it an ideal aperitif beer.

It is blond, dense, tasty and long in the mouth.