Top fermentation beer brewed according to the tradition of abbey beers: water, special malts, English-style hops, spices such as coriander and bitter orange rind, and – naturally – the skill of the master brewer.
TASTE DATA
SAINT LANDELIN blond is a beer with a fruity flavor, well-rounded body and a delicate aroma. It is a light beer, thanks to its long lager storage period.
Alcohol content: 6.5% alc./vol.
SAINT LANDELIN amber is a full-bodied beer brewed
with lightly roasted malts. It owes the “amber” name
to its caramel flavor.
Alcohol content: 6.5% alc./vol.
